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Post by Shenguin on Oct 27, 2024 16:15:02 GMT
Bad advice then.
Try thoruoghly liquifying the whole thing, and hold your nose as you siphon it down your gullet. Calories without the poor flavour.
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Post by amipal on Oct 27, 2024 16:17:29 GMT
I mocked and jeered Tuffers’s soup. And I am being punished. The soup god’s were having none of your sass. |
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Post by amipal on Oct 27, 2024 16:48:27 GMT
Have you seen the sole Subaru EV offering? It’s just a Toyota BZ4 in new clothes. They’ve rebadged it, you fool! |
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Post by BabyfarkmcGeezak on Oct 27, 2024 16:48:46 GMT
Soup is just something you have while you wait for the proper food to arrive.
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Post by Sheep2 on Oct 27, 2024 17:07:19 GMT
Brown some onions now, until they're good and soft, stir in a little stock and any other herbs or spices that you fancy, and then add to the soup now. Won't be perfect, but might rescue it. Edit: and garlic. This is good advice. Only I’ve got no onions. I only had half an onion and I used it. Add a stock cube. |
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Post by Tuffers on Oct 27, 2024 17:22:49 GMT
*makes offerings to soup God*
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Post by RollingEscargot on Oct 27, 2024 17:37:00 GMT
Have you seen the sole Subaru EV offering? It’s just a Toyota BZ4 in new clothes. They’ve rebadged it, you fool!
This post is best experienced with Roachford playing full blast in the background.
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Post by crankcaller on Oct 27, 2024 18:14:30 GMT
Shenguin knows his onions (and garlic) lazybones a stick blender is about £12 to £15 for a cheap one. Get yourself one and we shall never talk of this matter again. Good for whizzing up pasta sauce as well.
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Post by Destry on Oct 27, 2024 18:30:48 GMT
a stick blender is about £12 to £15 for a cheap one. Worth every penny. Sticks never tasted so good. |
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Post by Ozymandias Kane on Oct 27, 2024 18:36:03 GMT
The soup I’ve made isn’t right. It’s a bit bland, a bit too salty and somehow not salty enough. I’m confused. What can I do? I think it’s because I blended the vegetables before cooking. I neglected to brown the onions. Par boil or steam the veg, sauté the onions and add to a saucepan then pour a Newcastle brown over the top and heat on medium 30 min, add herbs and flavour/black pepper and simmer for 15 mins. Job done. |
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Post by lazybones on Oct 27, 2024 18:45:17 GMT
Shenguin knows his onions (and garlic) lazybones a stick blender is about £12 to £15 for a cheap one. Get yourself one and we shall never talk of this matter again. Good for whizzing up pasta sauce as well. I blended half of the soup at the end. And added it back in. I suppose I could get a stick blender. We did have one but only used it once in ten years. Hmmm The soup is now in a better place. The flavour shortfalls have been fixed. |
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Post by lazybones on Oct 27, 2024 18:48:46 GMT
The soup I’ve made isn’t right. It’s a bit bland, a bit too salty and somehow not salty enough. I’m confused. What can I do? I think it’s because I blended the vegetables before cooking. I neglected to brown the onions. Par boil or steam the veg, sauté the onions and add to a saucepan then pour a Newcastle brown over the top and heat on medium 30 min, add herbs and flavour/black pepper and simmer for 15 mins. Job done. I’ll level with you - it’s all cooked. And Newcastle Brown Ale will bring chaos, disorder … to a Turkish lentil dish. |
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Post by Destry on Oct 27, 2024 18:49:21 GMT
Hmmm The soup is now in a better place. In the bin? |
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Post by Shenguin on Oct 27, 2024 19:02:26 GMT
Hmmm The soup is now in a better place. In the bin? But on which day, for God's sake, which day? |
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Post by MrTiddles on Oct 27, 2024 19:08:32 GMT
Have you seen the sole Subaru EV offering? It’s just a Toyota BZ4 in new clothes. They’ve rebadged it, you fool! That's not quite true though, Mr Amipal. |
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Post by lazybones on Oct 27, 2024 19:57:48 GMT
hi
The soup was ok. It was an ok first attempt. I quite liked it.
It was nowhere near the quality of the soups I’ve had in Turkish restaurants, but … it was ok …
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Post by MrTiddles on Oct 27, 2024 20:45:06 GMT
hi The soup was ok. It was an ok first attempt. I quite liked it. It was nowhere near the quality of the soups I’ve had in Turkish prisons, but … it was ok … Whoah Bonesy. TMI. |
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Post by Ozymandias Kane on Oct 28, 2024 2:44:45 GMT
Sounds like Sticky the stick blender was busy this evening fiddling with the soup the naughty soup fiddler!
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